I see some fish houses at LOW have exteriors that are sprayed on foam insulation. Has anyone ever seen these? Anybody know how to do it or who does it? I bet it would be lightwieght and very warm. Any info is appreciated. Thanks.
lol! Good one!
I did grill a section of venison hind quarter that I normally cut into steaks though. No BBs or bullet frags were found - that I know of!
This stuff disappears fast from the serving table. Marinade injected with some rub on the outside. Grilled MR and sliced for serving after the rest.
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I see some fish houses at LOW have exteriors that are sprayed on foam insulation. Has anyone ever seen these? Anybody know how to do it or who does it? I bet it would be lightwieght and very warm. Any info is appreciated. Thanks.
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