Jump to content
  • GUESTS

    If You  want access  to member only forums on FM, You will need to Sign-in or  Sign-Up now .

    This box will disappear once you are signed in as a member.

hey latz


lovemyzercom

Recommended Posts

If memory serves me correctly, westwinds shacks are green and if you take the road off westwind's place you can't miss them. We set up around several of them hoping they had the spot dialed in, but we didn't have the luck with us this time. The restaurant did have the grill warmed up when we came off the ice though, and the beer never tasted so good!

Link to comment
Share on other sites

Hey lovemyzercom thanks for the reply. As long as the grill is ready and the beer is cold I guess I will have no complaints.

Link to comment
Share on other sites

lovemyzercon,
Nobody on Upper Red that has permanent houses moves to a "hot spot". The "hot spots" are where the crowd is not. The houses are moved to get away from the crowd but then the crowd follows the houses and chases the fish away from there so the houses move again, then the crowd follows, the houses move again, the crowd follows. Again and again and again all winter.
When I set my houses up I look for the biggest opening in the people. Preferably where no one has been yet and where the crowd will not form. In or close to a cluster of people (or any people) is the worst place to fish on Upper Red.
One time in the 80's I had a house over 3 miles from anyone. The next Sat after I moved it I found a person fishing in a hole drilled right in the house banking. I asked him why? His response was. "The last 3 weekends I filled out right here by house #8"." I didn't tell him but "house #8" had moved over 14 miles in the past 4 weeks. From 8 feet of water out to 14, back in to 9 feet and then out to 12. The house had moved from the Sunny Beach area to the mouth of the Tamarac and up to Rocky Point. And he thought he was at the same place every time. I still wonder if he ever changed his bobber depth. Or how many hours he spent finding "house #8"? smile.gif

------------------
Waskish Minnow Station
218-647-8652

Link to comment
Share on other sites

Thanks for the info Kelly. By the posts on last years forum, I kind of gathered that getting away from the crowds was the way to go, and had good success using that last year. I used the westwind shacks this time as a reference more than anything. I know what you mean about people setting up next to a shack. We saw some guys fishing almost the way you described the guy and your banks out near the pressure ridge on Tuesday. Couldn't figure out why people would be outside in that wind when they had a big shack next to them, but we came to the conclusion it wasn't their shack, they were using it as a wind break! Love this forum, and all you guys/gals in waskish do to make the journey from purgatory (the cities) worth while no matter how the fish cooperate.

Link to comment
Share on other sites

lovemyzercon,
I had planned on getting down there to meet you Monday night but NINETOE and the others made me celebrete my B. D. a day early. I wasn't real lively Monday night. Kinda like the Vikings. Give a shout next time you're up and we'll get together.

------------------
Waskish Minnow Station
218-647-8652

Link to comment
Share on other sites

Guest
This topic is now closed to further replies.


  • Your Responses - Share & Have Fun :)

    • smurfy
    • rundrave
      here are a few of my favorites:   1) cube breast meat, marinate in Italian dressing over night, wrap in bacon, grill    2) cube breast meat, cover with shore lunch or any other breading batter of your choice, flour/egg wash etc if you like that, fry and enjoy just like little chicken nuggets   3) cube breast meat, season with salt, pepper, garlic, quickly fry in pan serve over rice, can also look up  South Dakota version of chislic similar to this   4) cream of something soup, crock pot with what ever you want lol   5) pheasant and dumpling soup   6) this one is a little bit of work but good stuff: https://fromfieldtoplate.com/2016/08/16/sesame-pheasant-garden-veggie-stir-fry/   I tend to save all my legs and prepare them together. For example this last weekend I shot 2 birds on Sat and 3 on Sunday for a total of 10 legs. Put them all in a crock pot, with beefbroth and a can or 2 of dr pepper to make sure they are call covered. cook on low until tender. pull all tendons etc out and shred any meat you can salvage. add  barbeque sauce and serve on a bun and toppings of your choice. will be very similar to pulled pork.   I hate wasting legs, and I hate even more seeing others not utilize them and just breast out birds and leave the legs to rot     My team of GSP's have been putting the hurt on birds this year here in SD. pleasantly surprised with numbers after the brutal winter we had. probably had my best year of sharptail hunting that I can ever recall in my lifetime also.    
    • smurfy
      read Jeff Sundins most recent report........even he's pretty leary about the state of current ice conditions..........
    • gimruis
      You can prepare/cook them pretty much any way you make chicken.  The taste and texture is very similar.  I'm sure I could do what Moose posted above with his grouse and the finished product would be almost identical.   My favorite recipe is a slow cook in a cast iron pot.  That takes some time because it requires cooking at low temperature for at least 90 minutes.  The finished product is very good.   Being that its so warm out, I might try grilling some here too.   I also give a few away each season.  My possession limit is triple the daily bag limit so its something I have to be mindful of before I go hunting again.
    • smurfy
      so Gim.......now that you have some of them ditch chickens in the freezer...........how or what do you  do with them to cook'em up???? just curious!!!!! noone in my house seemed to care for them cept me..........so i made chow mein outta them!!!!!
    • JerkinLips
      Walked out about half a mile on Tuesday with max safety (life jacket, ice picks, long rope to house, and chisel).  Ice was very solid and I measured 7½" today (Thursday).  The first 1/8 mile was nice dark ice that was large chunks frozen together, but quite smooth.  Then there was about 40 feet of very jagged white ice.  Had to lift the portable over the points of ice otherwise it would hang up on them.  Then the next mile of ice was rough white ice as shown in the picture with the ice scoop.  At the small island before Birch Island the ice appears to be dark (and probably smoother).  Several snowmobiles and ATVs were running out as far as Birch Island but it was easy walking for me.   Fishing got better each day.  Rainbow and chubs were about equal.  Couldn't catch a fish on pike suckers.  Best fish was the 27" (8#-3oz) hog shown in the picture.  Had a hard time getting her head into the hole.  Picture quality is bad because I wanted to release her quickly to avoid further stress.  Good luck out there and be careful on the ice.          
    • StateofHockey
      Measured 6" good clear ice today about 50 yards off the north side of Moccasin point. Walked out for a little ice fishing. Remember ice conditions vary around the lake, depending on sun exposure and current in channels/narrows. Be cautious, safe and verify your local ice conditions.  Directly off the Moccasin point boat landing, in the channel ice conditions looked poor. Picture is from Northside of Moccasin point I the early morning  when ice looks the best
    • Troy Smutka
      Finished the 23 waterfowl season over Thanksgiving. Got to hunt two days of the long weekend. Saw a modest number of ducks, and harvested mallards, bluebills, and ringnecks as the water began freezing over during the weekend. One of our tougher seasons with different migration patterns probably due to unusual weather patterns with constant fluctuating between well above average temps for a period and then almost instantly well below temps before going well above again, and so forth. Still will cherish the memories with family and friends and relive the sights and sounds of out on the water during fall. Will be posting ice fishing reports in the fishing report clubs as soon as the ice is safe. Happy Holidays everyone.
    • monstermoose78
    • DoubleJarre
      Thanks for sharing this exciting career opportunity with Orvis in the Minneapolis area. It's great to see companies looking for passionate individuals to join their team, especially in the world of fly fishing.
×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use and Privacy Policy. We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.