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Question
BLACKJACK
What do people think about electric fillet knives? Do they do a good job? Do they waste fish? Are they worth buying?
I've seen them used twice, once on walleyes and once on crappies. The guy doing the walleyes used it for everything while the guy on the crappies did the first few main cuts with the electric then used a manual knife to take out the rib bones and skin. Let me know what you think.
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