Something new for Eating on the ICE

[LOWinEYEin]

For me and ALOT of others, this is usually pretty low on the priority list - But - If there was some type of mobile kitchen with hot food (the icecream truck for MEN!) that would make the weekend that much better...like a mobile soup & bread kitchen.

any ideas for something differeny - & dont say sandwich

[eyeowegian]

Go to the Zippel Igloo for beer and pizza!!

[fishwater]

I like to stick with tube meat of some sort. I usually bring hot dogs - chili, cheese, cut onions, mustard & buns. It packs easy, can be cooked in beer or lake water. You can get by with one pan and a fork for a mess of guys. I've cooked/heated them on the top of a buddy heater when in a pinch.

[Beast26]

Lasanga - just put ours together for this coming weekend the other day and put it in the freezer. Will cook it once it thaws out while fishing.

Frozen Pizza's - easy and quick - don't mess with fishing time.

Why of course fish! Bring the turkey fryer and fry fish instead of turkey.

Hell you could do a turkey in a deep fryer.

Seasoning not to forget: salt, pepper, chilli pepper shaker for pizza, cajun cowboy

[magnum mike]

Try wide mouth vacuum bottles. You can bring your own chili, soup or whatever you like. I also have a single burner butane stove for cooking on the ice. It is no bigger than a metro phone book and works like a dream. About $25 from Marine General. You can cook tube meat (in sauerkraut), Mac & cheese, breakfast in a baggie or anything else you would prepare on a stove top.

[dougger222]

The fish house near to the Igloo has really good carmel rolls I've been told...

[Walleyehooker]

Those carmel rolls are very good.

[Get'n Jiggy]

Try wide mouth vacuum bottles. You can bring your own chili, soup or whatever you like. I also have a single burner butane stove for cooking on the ice. It is no bigger than a metro phone book and works like a dream. About $25 from Marine General. You can cook tube meat (in sauerkraut), Mac & cheese, breakfast in a baggie or anything else you would prepare on a stove top.

We heat Polish or Brats and put them in a wide mouth and just pack a baggie with buns and condiments already on them, works great, beats a cold sandwich.

[LakeoftheWoods]

I made a hot ham and cheese sandwich on my heater/cooker this weekend. make up the sandwich, butter the outside of the bread, and wrap in tinfoil. toss on the burner for a couple minutes per side and its amazing!!!

[bturck]

Some good sounding recipes here, makin my hungary. You all forgot to mention one thing though, chase it down with a cold one......your choice.....of brand of course.

[YiGGiN4SLoBS]

Some good sounding recipes here, makin my hungary. You all forgot to mention one thing though, chase it down with a cold one......your choice.....of brand of course.

nobody mentioned that one because its a given

[bturck]

Yiggin: Ya dumb me. Duh, what was I thinking...LOL

[Mike Walerak]

How about omlets! I like to whip eggs and all the fixings (green peppers onions etc.) and put them in a baggie and boil the baggie. It takes about 5 minutes and you have a good breakfast and no plates needed.

I also make pizza sandwiches simalar to a grilled cheese but with the pizza fixings. Sqeezable pizza sauce is the key to not making a mess.

mw

[Kyhl]

People razz me that we eat better on fishing trips.

Leaving for LOW on Thurs morning.

The menu includes:

Steaks,

smoked pulled pork,

sloppy joes,

eegs and sausage,

chili,

and hopefully our fill of fresh fish.

For the eel pouts, I found a new seafood sauce using coconut milk and red curry. Can't wait to try it.

Beer will be fresh growlers from Flat Earth brewery in St. Paul.

[highlife4me]

Easiest meal on the ice for me was when in college. Had a buddy that worked at a pizza place, he delivered right to the door of the fish house.