Does anyone have any first hand experience with these units? I found a great deal on a new one, but would like to check first to see if people are happy with them. Any input would be appreciated.
lol! Good one!
I did grill a section of venison hind quarter that I normally cut into steaks though. No BBs or bullet frags were found - that I know of!
This stuff disappears fast from the serving table. Marinade injected with some rub on the outside. Grilled MR and sliced for serving after the rest.
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Does anyone have any first hand experience with these units? I found a great deal on a new one, but would like to check first to see if people are happy with them. Any input would be appreciated.
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