Guests - If You want access to member only forums on FM. You will gain access only when you Sign-in or Sign-Up on Fishing Minnesota.

It's easy - LOOK UPPER right menu.

Sign in to follow this  
Followers 0
oscar

decoy rigging

2 posts in this topic

I found a good deal on some used diver decoys so I grabbed them. Now I'm looking at setting them up with line and weights and I'm wondering how many feet of line you put on each decoy and what style weight is the best. I realize it depends on how deep the water is, I'm just wondering in general how much line. Any tips appreciated.

Share this post


Link to post
Share on other sites

Totally depends on where you hunt as you said. I use regular line and strap weights with about 12 feet on them with a few longer one's for deeper drops offs. If you hunt even deeper water you may need to "long-line" some so you can drop a longer anchor-line down with a heavier anchor. I like the tarred line or the PVC line by GHG or Tangle-free. Don't buy cheap plastic line or thin threaded line.

Share this post


Link to post
Share on other sites
Guest
This topic is now closed to further replies.
Sign in to follow this  
Followers 0



  • Posts

    • ClamITup
      Up on red now and we cant find any eyes!! We leave tomorrow an was seeing if anyone can help us out with some action, feel free to pm me THANKS!
    • Vitreus
      Thanks for all the replies, we just ended up driving home (Duluth). Sorry I wasn't very specific on dates - we went up yesterday. Tried calling Pike Bay to no avail.    Hit the edge of a small reef and fished the rocks, transition, and sand. Two very small walleye were all we connected with.   Would have been nice to stay for the night bite, but got up early and did some trout fishing in the Duluth area this morning.   Tight lines.
    • eyeguy 54
      Smoked 8  up this weekend and really better than I thought they would be.  fillet fish leave skin on for brine 1/2 cup noniodine salt 1 cup sugar 1 qt water brine overnight rinse, pat dry and let sit out for an hour or so.  sprinkle with a seasoning if you like. I did lemon pepper on a couple and seafood magic on a couple.  have smoker heated to 200 put in smoked with a little cherry wood smoke 1 hour and done.  should be about 155 degrees internal.  nom nom nom ! ! !       
    • smurfy
      I have a BIL that lives south of there a bit. He says carnelian has lots of springs in it and wouldn't drive out there for no amount of money.
    • wookiemofo
      Out on the north end. 8", 15" and a 24" over night. I've lost about 8 so far off rattles. Not sure if I'm not getting a good hookset or what. I've tried horsing them in and babying... headshakes are dislodging the hooks.   any advise? I'd have 12 on the board had I not missed any!