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Question
vermilionfox
I have a twice used propane fish fryer that I bought from Bass Pro. Nothing expensive. I have it hooked to a 20lb propane tank. Both times I have used it I have experienced the same problem. When initially lit it burns great, plenty of gas flow, great flame. When I turn it off, and relight it a little later I don't get good gas flow, and a much smaller flame. I can never get the fryer back up to temperature.
Is there something I'm doing wrong. When I turn it off, I turn off the gas valve on the fryer line and then the valve at the bottle. I leave the gas line hooked up to 20lb bottle.
Thanks guys!
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