Jump to content
  • GUESTS

    If You  want access  to member only forums on FM, You will need to Sign-in or  Sign-Up now .

    This box will disappear once you are signed in as a member.

Recommended Posts

Posted

comming up from the metro area on march 6,7.<BR>wondering how the roads are. <BR>I heard someone mention that the roads may be closed on the first of march. Any truth to this? Long drive for bad ice, any info is greatly appriciated. How about URL?<BR> THANX

Posted

Cal: I just got back last night. The ice over Pine Island (we fished in Riverbend Houses) was good. We were out approx. 6 miles in 26' of water. Almost 30" of ice. The snow is settling pretty well with the warm weather, but there has to be close to a foot or better off the main road. the problem you incurr with this weather is the snow melt from the road banks will drain back into the low area's of the road and therin lies the water problem. We ran out in the bombers so they are riding over the snow pack. You shouldn't have any problems the first part of March. You can always give your resort a call to verify the conditions. I have another trip set for late March, and Glenn at Riverbend said he would notify me if conditions are such that he had to pull his houses for the year. You should have a good trip. Good luck and hang on. Bill

Posted

Hey BTURCK, Thanks for the reply, I think I am gonna go up and try it. Staying at the Americinn in Baudette, so I am just a skip from the access. hoping to get out about 8 miles from pine island, found a honey spot there in Feb. I believe we might have to go in a lil shallower though, had great luck in under 20 ft. last year out of zipple and morris gap. We shall see. Good Luck and be safe.

Guest
This topic is now closed to further replies.


  • Your Responses - Share & Have Fun :)

    • Wanderer
      Central America.   Focus.   We almost went for a local overnight crappie run but the daughter’s septic froze so I got to work the brown trout pond through a 4 inch hole.   It was opener today afterall. 😉     
    • leech~~
      Ok, how did we get from crappies and freezing temps to pond slime eaters in south America?  Focus!  🙄
    • Kettle
      The locals there shoot ducks but don't hunt them. If they see a bunch on a pond they'll sneak up and water swat them but it's strictly for food not sport. My buddy runs an outfitter so him and I will hunt a few days and scout then I'll help him with a group whose coming mid week. He's from there. Hoping he can come to Canada next year with me. He's never seen or shot a goose
    • Wanderer
      Awesome kind of trip! I figured there would be a local benefit if you couldn’t bring them back (not saying you can’t).  Having a connection down there is pretty cool!   We donated a good share of meat to the village in Kotzebue, AK instead of shipping it all back.  Pretty pricey and they really appreciated it.  Win/win.
    • Kettle
      I don't bring them back, eat a lot then clean them for the village. Some like them plucked and some like the breasts cut out. It's really remote where I go and the locals live off the land. I know they want me to go get some doves for them too. My buddy is a local so we'll probably go get a deer as well for some venison for some of the elders in the community 
    • smurfy
      🤣 i actually dont mind eating duck...like goose more better though!!!!
    • Wanderer
      Ya cooked em wrong! lol!   Not even sure if you can bring ‘em back from Central America?  You can’t from Argentina, last I heard.
    • Wanderer
      I coulda been packed in 30 minutes, ya know….   Have a good, safe trip and make us, well me anyway, jelly with a few pics.  Please.
    • monstermoose78
      Just got a picked up a clam legend XT Ice Team and am going to put it together today
    • smurfy
      Dang Kettle,  you sure go outta your way to shoot flying turds! 🤣
×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use and Privacy Policy. We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.