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quackattack13

food plot

3 posts in this topic

i plan on putting in a small food plot next spring. i will be putting it right in a grove. any ideas on what would be good to plant in it? i live on the western border of minnesota. thanks

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Depending on what you want to do with the plot. Is it just for food, an attractant, or a hunt plot? A good piece of advice that I have is to plant it late if it is used for either of the latter....say late July - Mid August. The thought behind that is once hunting season rolls around all plants in the woods are grown up just like your plot if you plant it early. If you plant it late it is going to be tender greens in mid-September until freeze. I have planted High Rack, Biologic, and have mixed my own with rye and rape (canola) which has worked well. It really depends on your use of the plot although.

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i plan on hunting over it but attractant would be nice also.

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  • Posts

    • delcecchi

      Posted

      Thanks, cigar guy.   Might check into it next year.  Or maybe not.   They always used to have some expensive entrees but we just ignored them.   

      Even 12 for a burger is sort of high for the area, but the view is worth something.   Probably stay with the Crescent.   I don't see how there are enough tourists for the landing to make it. 

    • jigginjim

      Posted

      I have put my guide clients on lots of pike this summer. So far largest bass is 21"- 5lbs  Pike 36" Approx. 8-9lbs, Walleye is 23 inches 3lbs. The walleyes will get better as the water cools. Time to start jigging, everything you got. I'm even started using my crankbaits.

    • bassbouncer

      Posted

      I'm a local and yes we boycott the place. Friends have been told that they aren't wanted there that they only want the tourist business. Wife and I boat to Wolf Bay when we go out. We live 2 miles from the landing and wish it was still run by Jack.

    • RoosterMan

      Posted

      Well I made a decision to put the trolling rods away and go do some jigging.   It seemed to be a good one.  I concentrated on rocky transition areas.  I had three slot fish in an hour.  Went back in for some VC pizza and picked my kids up and went back out for a evening trolling run and that produced as well.  You have to love this lake.  

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      2 people like this
    • CigarGuy

      Posted

      We have friends up and they wanted to take us out for dinner, via the boat.  With the wind, the only place was the landing, I tried vetoing It, but lost out.  Had $12.00 burger and fries.  Very good and the service was fast-only 8 others in the dinning area and a few at the bar.  I checked the prices on the wings-$16.00 for 1-1/2lbs.  Del, they had a pretty good burger menu.  I asked about the 20% off deal and the waiter blew me off and said he didn't know anything about it.  I asked who I should talk to, he said the manager or the owner.  We paid the bill and left without asking.  I liked it a few winters ago when they had ,25 wings and 2.00 beers.

    • knoppers

      Posted

      seen enough grouse to keep me interested, lots of turkeys, seems they and the deer are everywhere this fall. did not here much shooting from the duck hunters though.

    • ANYFISH2

      Posted

      First off I am not a waterfowl hunter, so this info is second hand.

      Here in the Morrison/E.Todd cty area, the hunt really seemed slow considering the weather conditions.  Although a few birds were shot early in morning the day seemed slow by most accounts around here.

      Good luck to all.

      1 person likes this
    • she's getting big

    • delcecchi

      Posted

      Crescent and south switch have good burgers too, and I wouldn't have to drive so far. 

    • monstermoose78

      Posted

      No internet in the field today. Had a group sky busting keeping birds out of anyone's range. Riverrat and I got buzzed by teal a few time and a pair of woodies scooted through. Should have had a shoveler and some woodies. The bugs were so bad I lost 4 pints of blood. 

      Now to the fun parts Finn was jumping woodcock son the fields on our way out. Finn did good but does not like no action. After leaving the refuge I checked my dads pond. O yeah there was a woodie sitting on the log bang!! No finn needs to do his job.

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      Finn did good he got it and brought it back to me!! Way to go Finn. 

      1 person likes this


  • Posts

    • delcecchi
      Thanks, cigar guy.   Might check into it next year.  Or maybe not.   They always used to have some expensive entrees but we just ignored them.    Even 12 for a burger is sort of high for the area, but the view is worth something.   Probably stay with the Crescent.   I don't see how there are enough tourists for the landing to make it. 
    • jigginjim
      I have put my guide clients on lots of pike this summer. So far largest bass is 21"- 5lbs  Pike 36" Approx. 8-9lbs, Walleye is 23 inches 3lbs. The walleyes will get better as the water cools. Time to start jigging, everything you got. I'm even started using my crankbaits.
    • bassbouncer
      I'm a local and yes we boycott the place. Friends have been told that they aren't wanted there that they only want the tourist business. Wife and I boat to Wolf Bay when we go out. We live 2 miles from the landing and wish it was still run by Jack.
    • RoosterMan
      Well I made a decision to put the trolling rods away and go do some jigging.   It seemed to be a good one.  I concentrated on rocky transition areas.  I had three slot fish in an hour.  Went back in for some VC pizza and picked my kids up and went back out for a evening trolling run and that produced as well.  You have to love this lake.  
    • CigarGuy
      We have friends up and they wanted to take us out for dinner, via the boat.  With the wind, the only place was the landing, I tried vetoing It, but lost out.  Had $12.00 burger and fries.  Very good and the service was fast-only 8 others in the dinning area and a few at the bar.  I checked the prices on the wings-$16.00 for 1-1/2lbs.  Del, they had a pretty good burger menu.  I asked about the 20% off deal and the waiter blew me off and said he didn't know anything about it.  I asked who I should talk to, he said the manager or the owner.  We paid the bill and left without asking.  I liked it a few winters ago when they had ,25 wings and 2.00 beers.